EST. 47515 / P-47515 / V47515: Agile Cold ATL NW, LLC

The USDA establishment number EST. 47515 or P-47515 or V47515 on a meat, poultry or egg product package stands for Agile Cold ATL NW, LLC in Cartersville, Georgia. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Agile Cold ATL NW, LLC
Numbers
EST. 47515 (Meat)
P-47515 (Poultry)
V47515 (Voluntary)
Address
400 Hamilton Crossing Road NW
Cartersville, GA 30120
Bartow County
Inspected for
Certification - Export; Identification - Meat; Identification - Poultry; Meat Processing; Off-Premise Freezing - Meat; Off-Premise Freezing - Poultry; Poultry Processing
Size (FSIS)
Large (500 or more employees)
Grant of inspection
Dec 15, 2021

Recalls that name EST. 47515

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.