EST. 47534 / P-47534 / V47534: Agile Cold ATL NE, LLC
The USDA establishment number EST. 47534 or P-47534 or V47534 on a meat, poultry or egg product package stands for Agile Cold ATL NE, LLC in Gainesville, Georgia. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Agile Cold ATL NE, LLC
- Other names on file (DBA)
- Agile Cold Storage, LLC
- Numbers
- EST. 47534 (Meat)
P-47534 (Poultry)
V47534 (Voluntary) - Address
- 3117 Athens Highway
Gainesville, GA 30507
Hall County - Inspected for
- Certification - Export; Identification - Meat; Identification - Poultry; Off-Premise Freezing - Meat; Off-Premise Freezing - Poultry
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Aug 23, 2023
Recalls that name EST. 47534
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.