EST. 47615 / V47615: S Ranch Meats, LLC
The USDA establishment number EST. 47615 or V47615 on a meat, poultry or egg product package stands for S Ranch Meats, LLC in Hardin, Montana. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- S Ranch Meats, LLC
- Numbers
- EST. 47615 (Meat)
V47615 (Voluntary) - Address
- 174 Woodley Ln
Hardin, MT 59034
Big Horn County - Inspected for
- Meat Processing; Meat Slaughter; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- May 4, 2022
Recalls that name EST. 47615
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of S Ranch Meats, LLC
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 47615A | S Ranch Meats LLC | Hardin | Meat Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.