EST. 47762 / P-47762 / V47762: Fayman & Sorbello Food Group LLC
The USDA establishment number EST. 47762 or P-47762 or V47762 on a meat, poultry or egg product package stands for Fayman & Sorbello Food Group LLC in Madill, Oklahoma. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Fayman & Sorbello Food Group LLC
- Numbers
- EST. 47762 (Meat)
P-47762 (Poultry)
V47762 (Voluntary) - Address
- 600 Industrial Road (Building A)
Madill, OK 73446
Marshall County - Inspected for
- Certification - Export; Identification - Meat; Identification - Poultry; Meat Processing; Off-Premise Freezing - Meat; Off-Premise Freezing - Poultry; Poultry Processing
- Size (FSIS)
- Very small (fewer than 10 employees or under $2.5 million in sales)
- Grant of inspection
- Apr 29, 2022
Recalls that name EST. 47762
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Fayman & Sorbello Food Group LLC
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 47667 · P-47667 | Fayman & Sorbello Food Group LLC | Madill | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.