EST. 48183 / P-48183 / V48183: IPMF, LLC., dba Naturpak

The USDA establishment number EST. 48183 or P-48183 or V48183 on a meat, poultry or egg product package stands for IPMF, LLC., dba Naturpak in Janesville, Wisconsin. This is the plant where the product was produced or packed under USDA inspection.

Establishment
IPMF, LLC., dba Naturpak
Numbers
EST. 48183 (Meat)
P-48183 (Poultry)
V48183 (Voluntary)
Address
4260 Capital Circle Dr.
Janesville, WI 53546
Rock County
Inspected for
Meat Processing; Poultry Processing; Voluntary Processing - Meat
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Aug 26, 2021

Recalls that name EST. 48183

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.