EST. 48315 / P-48315 / V48315: Safety Fresh Foods LLC
The USDA establishment number EST. 48315 or P-48315 or V48315 on a meat, poultry or egg product package stands for Safety Fresh Foods LLC in Plymouth, Wisconsin. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Safety Fresh Foods LLC
- Numbers
- EST. 48315 (Meat)
P-48315 (Poultry)
V48315 (Voluntary) - Address
- 802 South Street
Plymouth, WI 53073
Sheboygan County - Inspected for
- Certification - Export; Identification - Meat; Identification - Poultry; Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Aug 26, 2021
Recalls that name EST. 48315
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Safety Fresh Foods LLC
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 2861 · P-2861 | Safety Fresh Foods, LLC. | Glendale | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.