EST. 51205 / P-51205 / V51205: BrucePac
The USDA establishment number EST. 51205 or P-51205 or V51205 on a meat, poultry or egg product package stands for BrucePac in Durant, Oklahoma. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- BrucePac
- Numbers
- EST. 51205 (Meat)
P-51205 (Poultry)
V51205 (Voluntary) - Address
- 1915 Business 70
Durant, OK 74701
Bryan County - Inspected for
- Certification - Export; Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Apr 15, 2022
Recalls that name EST. 51205
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of BrucePac
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 9267B · P-9267B · V9267B | BrucePac | Woodburn | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.