EST. 525 / P-2854: Rudolph Foods Company Inc.

The USDA establishment number EST. 525 or P-2854 on a meat, poultry or egg product package stands for Rudolph Foods Company Inc. in Beaumont, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Rudolph Foods Company Inc.
Other names on file (DBA)
Rudolph Foods Company
Numbers
EST. 525 (Meat)
P-2854 (Poultry)
Address
920 West 4th Street
Beaumont, CA 92223
Riverside County
Inspected for
Meat Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jan 8, 2018

Recalls that name EST. 525

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Rudolph Foods Company Inc.

NumberEstablishmentCityActivities
EST. 218 · V218Rudolph Foods Company, Inc.DallasMeat Processing
EST. 1055 · V1055Rudolph Foods Company, Inc.LimaMeat Processing
EST. 1425Rudolph Foods CompanyLawrencevilleMeat Processing
EST. 7446 · P-7446 · V7446Rudolph Foods Company, IncNew HebronMeat Processing, Poultry Processing
EST. 21288Rudolph Foods inactiveHenderson
EST. 21288ARudolph Foods inactiveHenderson

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.