EST. 5338 / P-5338: Schonwetter Enterprises, Inc., DBA Bilinski's Sausage Mfg Co.

The USDA establishment number EST. 5338 or P-5338 on a meat, poultry or egg product package stands for Schonwetter Enterprises, Inc., DBA Bilinski's Sausage Mfg Co. in Cohoes, New York. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Schonwetter Enterprises, Inc., DBA Bilinski's Sausage Mfg Co.
Other names on file (DBA)
Bilinski Sausage Manufacturing Company; Bilinski's Sausage Mfg Co.
Numbers
EST. 5338 (Meat)
P-5338 (Poultry)
Address
41 Lark Street
Cohoes, NY 12047
Albany County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jul 19, 2021

Recalls that name EST. 5338

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.