EST. 5526A / P-5526A: Reinhart Foodservice, LLC
The USDA establishment number EST. 5526A or P-5526A on a meat, poultry or egg product package stands for Reinhart Foodservice, LLC in West Salem, Wisconsin. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Reinhart Foodservice, LLC
- Other names on file (DBA)
- Grand Western Upper Midwest; Performance Food Group
- Numbers
- EST. 5526A (Meat)
P-5526A (Poultry) - Address
- 1130 Industrial Avenue
West Salem, WI 54669
La Crosse County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Jul 29, 2025
Recalls that name EST. 5526A
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Reinhart Foodservice, LLC
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 5526 · P-5526 | Reinhart FoodService, LLC inactive | LaCrosse |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.