EST. 565A / V565A: Montgomerys Meats Inc
The USDA establishment number EST. 565A or V565A on a meat, poultry or egg product package stands for Montgomerys Meats Inc in Central Point, Oregon. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Montgomerys Meats Inc
- Numbers
- EST. 565A (Meat)
V565A (Voluntary) - Address
- 175 N 1st St
Central Point, OR 97502
Jackson County - Inspected for
- Meat Processing; Voluntary Processing - Meat; Voluntary Slaughter - Meat
- Size (FSIS)
- Very small (fewer than 10 employees or under $2.5 million in sales)
- Grant of inspection
- Jun 4, 2025
Recalls that name EST. 565A
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Montgomerys Meats Inc
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 565B · V565B | Montgomerys Meats Inc | Central Point | Meat Processing, Meat Slaughter, Voluntary Processing - Meat, Voluntary Slaughter - Meat |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.