EST. 584 / P-584: Pilgrim's Pride Corporation

The USDA establishment number EST. 584 or P-584 on a meat, poultry or egg product package stands for Pilgrim's Pride Corporation in Mount Pleasant, Texas. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Pilgrim's Pride Corporation
Numbers
EST. 584 (Meat)
P-584 (Poultry)
Address
1107 Monticello Road
Mount Pleasant, TX 75456
Titus County
Inspected for
Poultry Processing; Poultry Slaughter
Size (FSIS)
Large (500 or more employees)
Grant of inspection
Jun 11, 2021

Recalls that name EST. 584

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Pilgrim's Pride Corporation

NumberEstablishmentCityActivities
EST. 25 · P-21Pilgrim's Pride CorporationMoorefieldMeat Processing, Poultry Processing
EST. 56 · P-56Pilgrim's Pride CorporationTIMBERVILLEPoultry Processing, Poultry Slaughter
EST. 322A · P-322Pilgrim's Pride CorporationCold SpringPoultry Processing, Poultry Slaughter
EST. 390 · P-390Pilgrim's Pride CorporationGreeleyMeat Processing, Poultry Processing
EST. 810 · P-810Pilgrim's Pride CorporationMoorefieldPoultry Processing, Poultry Slaughter
EST. 7091A · P-7091APilgrim's Pride CorporationMount PleasantPoultry Processing
EST. 7424 · P-184Pilgrim's Pride CorporationElbertonPoultry Processing
EST. 17980 · P-17980Pilgrim's Pride CorporationSumterPoultry Processing, Poultry Slaughter
EST. 20728 · P-20728Pilgrim's Pride CorporationWacoPoultry Processing
P-40Pilgrim's Pride CorporationEllijayPoultry Processing, Poultry Slaughter
P-177Pilgrim's Pride CorporationGainesvillePoultry Processing, Poultry Slaughter
P-192Pilgrim's Pride CorporationGuntersvillePoultry Processing, Poultry Slaughter
P-206 · V206Pilgrim's Pride CorporationNacogdochesPoultry Processing, Poultry Slaughter
P-218Pilgrim's Pride CorporationLufkinPoultry Processing, Poultry Slaughter
P-476Pilgrim's Pride CorporationCarrolltonPoultry Processing, Poultry Slaughter
P-529 · V529Pilgrim's Pride CorporationArcadiaPoultry Processing, Poultry Slaughter
P-705Pilgrim's Pride CorporationDe QueenPoultry Processing, Poultry Slaughter
P-843Pilgrim's Pride CorporationMarshvillePoultry Processing, Poultry Slaughter
P-855Pilgrim's Pride CorporationAthensPoultry Processing, Poultry Slaughter
P-855DPilgrim's Pride CorporationAthensPoultry Processing
P-1201Pilgrim's Pride CorporationSanfordPoultry Processing, Poultry Slaughter
P-1272Pilgrim's Pride CorporationDouglasPoultry Processing, Poultry Slaughter
P-1284Pilgrim's Pride CorporationCantonPoultry Processing, Poultry Slaughter
P-1353Pilgrim's Pride Corporation inactiveChattanooga
P-2632Pilgrim's Pride CorporationLive OakPoultry Processing, Poultry Slaughter
P-5787Pilgrim's Pride CorporationNatchitochesPoultry Processing, Poultry Slaughter
P-6638Pilgrim's Pride CorporationEnterprisePoultry Processing, Poultry Slaughter
P-6719 · V6719Pilgrim's Pride CorporationChattanoogaPoultry Processing, Voluntary Processing - Poultry
P-7091Pilgrim's Pride CorporationMount PleasantPoultry Processing, Poultry Slaughter
P-17340Pilgrim's Pride CorporationHickoryPoultry Processing, Poultry Slaughter
P-17500Pilgrim's Pride CorporationRussellvillePoultry Processing, Poultry Slaughter

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.