EST. 6028A / P-4114 / V6028A: West Coast Prime Meats LLC
The USDA establishment number EST. 6028A or P-4114 or V6028A on a meat, poultry or egg product package stands for West Coast Prime Meats LLC in Brea, California. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- West Coast Prime Meats LLC
- Numbers
- EST. 6028A (Meat)
P-4114 (Poultry)
V6028A (Voluntary) - Address
- 344 Cliffwood Park St
Brea, CA 92821
Orange County - Inspected for
- Meat Processing; Poultry Processing; Voluntary Processing - Meat; Voluntary Processing - Rabbit
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Dec 7, 2021
Recalls that name EST. 6028A
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of West Coast Prime Meats LLC
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 46979 · P-46979 · V46979 | West Coast Prime Meats, LLC | Brea | Meat Processing, Poultry Processing |
| V51298 | West Coast Prime Meats LLC | Brea |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.