EST. 6915 / P-6915: White Castle System, Inc.

The USDA establishment number EST. 6915 or P-6915 on a meat, poultry or egg product package stands for White Castle System, Inc. in Orleans, Indiana. This is the plant where the product was produced or packed under USDA inspection.

Establishment
White Castle System, Inc.
Other names on file (DBA)
White Castle Meat Procsng Div; White Castle Meat Procsng Plnt
Numbers
EST. 6915 (Meat)
P-6915 (Poultry)
Address
101 E. Martin St.
Orleans, IN 47452
Orange County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Oct 7, 2021

Recalls that name EST. 6915

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of White Castle System, Inc.

NumberEstablishmentCityActivities
EST. 21350 · P-21350White Castle System, Inc.ZanesvilleMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.