EST. 8038: Bill Newsome Hams

The USDA establishment number EST. 8038 on a meat, poultry or egg product package stands for Bill Newsome Hams in Princeton, Kentucky. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Bill Newsome Hams
Numbers
EST. 8038 (Meat)
Address
127 N. Highland Avenue
Princeton, KY 42445
Caldwell County
Inspected for
Meat Processing
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
May 2, 2011

Recalls that name EST. 8038

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Bill Newsome Hams

NumberEstablishmentCityActivities
EST. 8038ABill Newsome HamsPrincetonMeat Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.