EST. 8066 / P-8066: James Meat Co, Inc
The USDA establishment number EST. 8066 or P-8066 on a meat, poultry or egg product package stands for James Meat Co, Inc in Cookeville, Tennessee. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- James Meat Co, Inc
- Other names on file (DBA)
- JMC Meats
- Numbers
- EST. 8066 (Meat)
P-8066 (Poultry) - Address
- 1644 Clemmons Rd
Cookeville, TN 38501
Putnam County - Inspected for
- Meat Processing; Meat Slaughter
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Jul 15, 2021
Recalls that name EST. 8066
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of James Meat Co, Inc
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 8066A | James Meat Company Inc | Baxter | Meat Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.