EST. 8868 / V8868: Montshire Packing, LLC

The USDA establishment number EST. 8868 or V8868 on a meat, poultry or egg product package stands for Montshire Packing, LLC in North Haverhill, New Hampshire. This is the plant where the product was produced or packed under USDA inspection.

Establishment

Montshire Packing, LLC

Numbers

EST. 8868 (Meat)
V8868 (Voluntary)

Address

500 Benton Rd
North Haverhill, NH 03774
Grafton County

Inspected for

Meat Processing; Meat Slaughter

Size (FSIS)

Small (10 to 499 employees)

Grant of inspection

Mar 24, 2022

Recalls that name EST. 8868

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.