EST. 965 / P-965 / V965: Interstate Meat Dist., Inc.
The USDA establishment number EST. 965 or P-965 or V965 on a meat, poultry or egg product package stands for Interstate Meat Dist., Inc. in Clackamas, Oregon. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Interstate Meat Dist., Inc.
- Other names on file (DBA)
- Brothers Choice; Northwest Finest
- Numbers
- EST. 965 (Meat)
P-965 (Poultry)
V965 (Voluntary) - Address
- 9550 SE Last Road
Clackamas, OR 97015
Clackamas County - Inspected for
- Identification - Meat; Meat Processing; Voluntary Processing - Meat
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Oct 5, 2021
Recalls that name EST. 965
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Interstate Meat Dist., Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 965A · P-965A · V965A | Interstate Meat Dist., Inc. | Clackamas | Meat Processing, Voluntary Processing - Meat |
| EST. 965B | Interstate Meat Dist., Inc | Clackamas | Meat Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.