P-6505: Norman W. Fries, Inc.
The USDA establishment number P-6505 on a meat, poultry or egg product package stands for Norman W. Fries, Inc. in Claxton, Georgia. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Norman W. Fries, Inc.
- Other names on file (DBA)
- Claxton Poultry Farms
- Numbers
- P-6505 (Poultry)
- Address
- 8816 Highway 301 North
Claxton, GA 30417
Evans County - Inspected for
- Poultry Processing; Poultry Slaughter
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- May 2, 2019
Recalls that name P-6505
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Norman W. Fries, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| P-46672 | Norman W. Fries | Sylvania | Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.