V3841: Stemple Creek Meat Company, Inc.

The USDA establishment number V3841 on a meat, poultry or egg product package stands for Stemple Creek Meat Company, Inc. in Petaluma, California. This is the plant where the product was produced or packed under USDA inspection.

Establishment

Stemple Creek Meat Company, Inc.

Numbers

V3841 (Voluntary)

Address

2086 Marina Ave.
Petaluma, CA 94954
Sonoma County

Inspected for

Identification - Meat; Identification - Poultry

Grant of inspection

Jun 11, 2026

Recalls that name V3841

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.