EST. 1682A / P-1682A / V1682A: Nestle USA. INC.
The USDA establishment number EST. 1682A or P-1682A or V1682A on a meat, poultry or egg product package stands for Nestle USA. INC. in Schamburg, Illinois. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Nestle USA. INC.
- Numbers
- EST. 1682A (Meat)
P-1682A (Poultry)
V1682A (Voluntary) - Address
- 601 East Algonquin Road
Schamburg, IL 60173
Cook County - Inspected for
- Certification - Export; Meat Processing; Poultry Processing
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Oct 8, 2021
Recalls that name EST. 1682A
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Nestle USA. INC.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 2461 · P-2461 · V2461 | Nestle USA, Inc. | Medford | Meat Processing, Poultry Processing |
| EST. 5754 · P-5754 | Nestle USA, Inc. | Little Chute | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.