EST. 19444 / P-19444 / V19444: Nor-Am Cold Storage, Inc
The USDA establishment number EST. 19444 or P-19444 or V19444 on a meat, poultry or egg product package stands for Nor-Am Cold Storage, Inc in Saint Joseph, Missouri. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Nor-Am Cold Storage, Inc
- Other names on file (DBA)
- Nor-Am Ice and Cold Storage
- Numbers
- EST. 19444 (Meat)
P-19444 (Poultry)
V19444 (Voluntary) - Address
- 3416 S. 2nd Street
Saint Joseph, MO 64504
Buchanan County - Inspected for
- Certification - Export; Food Inspection; Identification - Meat
- Grant of inspection
- Jun 21, 2012
Recalls that name EST. 19444
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Nor-Am Cold Storage, Inc
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 20968 · P-20968 · V20968 | Nor-Am Cold Storage | Le Mars | Off-Premise Freezing - Egg Products |
| EST. 20968B · P-20968B | Nor-Am Cold Storage, Inc. | Le Mars | Meat Processing, Poultry Processing |
| EST. 34829 · P-34829 · V34829 | Nor-Am Cold Storage, Inc. | Detroit Lakes | |
| V3172 | Nor-Am Cold Storage | Reedsburg | |
| V3228 | Nor-Am Cold Storage | Owen | |
| V3898 | Nor-Am Cold Storage | Cherokee |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.