EST. 199G / P-6620: Hormel Foods Corporation

The USDA establishment number EST. 199G or P-6620 on a meat, poultry or egg product package stands for Hormel Foods Corporation in Tucker, Georgia. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Hormel Foods Corporation
Numbers
EST. 199G (Meat)
P-6620 (Poultry)
Address
3367 Montreal Industrial Way
Tucker, GA 30085
DeKalb County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Apr 15, 2021

Recalls that name EST. 199G

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Hormel Foods Corporation

NumberEstablishmentCityActivities
EST. 199 · P-223 · V199Hormel Foods CorporationAustinMeat Processing, Poultry Processing
EST. 199R · P-199RHormel Foods CorporationAlgonaMeat Processing, Poultry Processing
EST. 199V · P-199V · V199VHormel Foods CorporationKnoxvilleMeat Processing, Poultry Processing
EST. 199W · P-6858Hormel Foods CorporationBeloitMeat Processing, Poultry Processing
V47178Hormel Foods CorporationGroveport

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.