EST. 2549: Lone Pine Abattoir, LLC

The USDA establishment number EST. 2549 on a meat, poultry or egg product package stands for Lone Pine Abattoir, LLC in Seffner, Florida. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Lone Pine Abattoir, LLC
Other names on file (DBA)
N/A
Numbers
EST. 2549 (Meat)
Address
7107 Williams Road Unit C
Seffner, FL 33584
Hillsborough County
Inspected for
Meat Processing; Meat Slaughter
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Jan 20, 2026

Recalls that name EST. 2549

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.