EST. 46103 / P-46103: Blue Ridge Meats
The USDA establishment number EST. 46103 or P-46103 on a meat, poultry or egg product package stands for Blue Ridge Meats in Rabun Gap, Georgia. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Blue Ridge Meats
- Other names on file (DBA)
- BRM; Blalock Meat; Blue Ridge Meats; Providence Farmstead; The Farmstead Market
- Numbers
- EST. 46103 (Meat)
P-46103 (Poultry) - Address
- 193 Ponderosa Rd.
Rabun Gap, GA 30568
Rabun County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Very small (fewer than 10 employees or under $2.5 million in sales)
- Grant of inspection
- Apr 5, 2022
Recalls that name EST. 46103
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Blue Ridge Meats
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 6648 · P-6648 | Blue Ridge Meats | Rabun Gap | Meat Processing, Meat Slaughter, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.