EST. 46788 / P-46788: Southeastern Mills, Inc.

The USDA establishment number EST. 46788 or P-46788 on a meat, poultry or egg product package stands for Southeastern Mills, Inc. in Rome, Georgia. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Southeastern Mills, Inc.
Other names on file (DBA)
Summit Hill Foods
Numbers
EST. 46788 (Meat)
P-46788 (Poultry)
Address
14 Superior Drive
Rome, GA 30161
Floyd County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
May 19, 2021

Recalls that name EST. 46788

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Southeastern Mills, Inc.

NumberEstablishmentCityActivities
EST. 47286 · P-47286 · V47286Southeastern Mills, Inc. inactiveSalt Lake City

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.