EST. 51295 / P-51295 / V51295: SK Food Group
The USDA establishment number EST. 51295 or P-51295 or V51295 on a meat, poultry or egg product package stands for SK Food Group in Tolleson, Arizona. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- SK Food Group
- Numbers
- EST. 51295 (Meat)
P-51295 (Poultry)
V51295 (Voluntary) - Address
- 790 South 75th Ave.
Tolleson, AZ 85353
Maricopa County - Inspected for
- AMS RTE Canada EV Program; Certification - Export; Food Inspection; Meat Processing; Poultry Processing
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Jan 27, 2021
Recalls that name EST. 51295
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of SK Food Group
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 3282 · P-3282 · V3282 | SK Food Group, Inc. | McDonald | Meat Processing, Poultry Processing |
| EST. 20552 · P-20552 · V20552 | SK Food Group | Reno | Meat Processing, Poultry Processing |
| EST. 45367 · P-45367 · V45367 | SK Food Group | Groveport | Meat Processing, Poultry Processing |
| EST. 45367A · P-45367A · V45367A | SK Food Group Inc | Columbus |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.