EST. 5307 / P-5307: Cook's Wholesale Foods Inc.
The USDA establishment number EST. 5307 or P-5307 on a meat, poultry or egg product package stands for Cook's Wholesale Foods Inc. in Old Forge, Pennsylvania. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Cook's Wholesale Foods Inc.
- Numbers
- EST. 5307 (Meat)
P-5307 (Poultry) - Address
- 500 Sampson Street
Old Forge, PA 18518
Lackawanna County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Very small (fewer than 10 employees or under $2.5 million in sales)
- Grant of inspection
- Jul 19, 2021
Recalls that name EST. 5307
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Cook's Wholesale Foods Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 5307A · P-5309 | Cooks Wholesale Foods, Inc. | Berwick | Meat Processing, Poultry Processing |
| EST. 5307B · P-5307B | Cooks Wholesale Foods, Inc. | Swoyersville | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.