EST. 7428 / P-7428 / V7428: Joyce Foods, Inc.

The USDA establishment number EST. 7428 or P-7428 or V7428 on a meat, poultry or egg product package stands for Joyce Foods, Inc. in Winston Salem, North Carolina. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Joyce Foods, Inc.
Other names on file (DBA)
Joyce Farms
Numbers
EST. 7428 (Meat)
P-7428 (Poultry)
V7428 (Voluntary)
Address
4787 Kinnamon Rd.
Winston Salem, NC 27103
Forsyth County
Inspected for
Meat Processing; Poultry Processing; Poultry Slaughter; Voluntary Processing - Poultry; Voluntary Processing - Rabbit; Voluntary Slaughter - Poultry; Voluntary Slaughter - Rabbit
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Jul 29, 2021

Recalls that name EST. 7428

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.