EST. 8016 / P-8016: Keith Valley Packing Company - A Division of Ben E. Keith

The USDA establishment number EST. 8016 or P-8016 on a meat, poultry or egg product package stands for Keith Valley Packing Company - A Division of Ben E. Keith in Elba, Alabama. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Keith Valley Packing Company - A Division of Ben E. Keith
Numbers
EST. 8016 (Meat)
P-8016 (Poultry)
Address
1697 Lower Curtis Road
Elba, AL 36323
Coffee County
Inspected for
Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Sep 21, 2021

Recalls that name EST. 8016

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.