P-1309: House of Raeford Farms Inc.
The USDA establishment number P-1309 on a meat, poultry or egg product package stands for House of Raeford Farms Inc. in Greenville, South Carolina. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- House of Raeford Farms Inc.
- Numbers
- P-1309 (Poultry)
- Address
- 1354 Rutherford Rd.
Greenville, SC 29609
Greenville County - Inspected for
- Poultry Processing; Poultry Slaughter
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Apr 3, 2020
Recalls that name P-1309
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of House of Raeford Farms Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 9136 · P-9136 | House of Raeford Farms, Inc. | Nesmith | Meat Processing, Poultry Processing |
| P-510 | House Of Raeford Farms | Rose Hill | Poultry Processing, Poultry Slaughter |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.