P-13369 / V13369: George's Processing, Inc.
The USDA establishment number P-13369 or V13369 on a meat, poultry or egg product package stands for George's Processing, Inc. in Cassville, Missouri. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- George's Processing, Inc.
- Numbers
- P-13369 (Poultry)
V13369 (Voluntary) - Address
- 9066 State Highway W
Cassville, MO 65625
Barry County - Inspected for
- Poultry Processing; Poultry Slaughter
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Sep 21, 2021
Recalls that name P-13369
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of George's Processing, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| P-208 · V208 | George's Processing, Inc. | Springdale | Poultry Processing, Poultry Slaughter |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.