V21654A: Sysco International Food Group, Inc.
The USDA establishment number V21654A on a meat, poultry or egg product package stands for Sysco International Food Group, Inc. in Jacksonville, Florida. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Sysco International Food Group, Inc.
- Numbers
- V21654A (Voluntary)
- Address
- 3100 Hilton Street
Jacksonville, FL 32209
Duval County - Inspected for
- Certification - Export; Identification - Meat; Identification - Poultry
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Dec 15, 2014
Recalls that name V21654A
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Sysco International Food Group, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| V21654 | Sysco International Food Group | Plant City |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.