V6211I: Baxters North America
The USDA establishment number V6211I on a meat, poultry or egg product package stands for Baxters North America in Salem, Oregon. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Baxters North America
- Numbers
- V6211I (Voluntary)
- Address
- 845 Bassett St. NW
Salem, OR 97304
Polk County - Inspected for
- Certification - Export; Identification - Meat; Identification - Poultry
- Grant of inspection
- May 5, 2022
Recalls that name V6211I
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Baxters North America
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 6211A · P-6211A · V6211A | Baxters North America | Salem | Meat Processing, Poultry Processing, Voluntary Processing - Meat |
| EST. 6211K · P-6211K · V6211K | Baxters North America | East Bernstadt | Meat Processing, Poultry Processing, Voluntary Processing - Poultry |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.