EST. 1381 / P-1381: Suzanna's Kitchen Inc.
The USDA establishment number EST. 1381 or P-1381 on a meat, poultry or egg product package stands for Suzanna's Kitchen Inc. in Peachtree Corners, Georgia (no longer active). This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Suzanna's Kitchen Inc.
- Other names on file (DBA)
- Advanced Brands; Carolina Turkey; Destination Products; Food Tech; Gemini Foods; Perdue Farms; SK Foods Inc.; Tyson Foods
- Numbers
- EST. 1381 (Meat)
P-1381 (Poultry) - Address
- 4025 Buford Hwy
Peachtree Corners, GA 30096
Gwinnett County - Size (FSIS)
- Small (10 to 499 employees)
- First grant
- Jan 25, 1993
- Status
- Inactive since Sep 8, 2025
Recalls that name EST. 1381
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Suzanna's Kitchen Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 1380 · P-1380 · V1380 | Suzanna's Kitchen | Suwanee | Meat Processing, Poultry Processing |
| EST. 1382 · P-1382 | Suzanna's Kitchen Inc | Norcross | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.