EST. 165 / P-165 / V165: Bachoco OK Foods
The USDA establishment number EST. 165 or P-165 or V165 on a meat, poultry or egg product package stands for Bachoco OK Foods in Fort Smith, Arkansas. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Bachoco OK Foods
- Other names on file (DBA)
- Bachoco; Bachoco USA
- Numbers
- EST. 165 (Meat)
P-165 (Poultry)
V165 (Voluntary) - Address
- 4201 Reed Lane
Fort Smith, AR 72904
Sebastian County - Inspected for
- Certification - Export; Meat Processing; Poultry Processing
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Mar 24, 2021
Recalls that name EST. 165
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Bachoco OK Foods
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 1166 · P-7092 · V1166 | Bachoco OK Foods inactive | Oklahoma City | |
| EST. 11509 · P-11509 | Bachoco OK Foods | Albertville | Meat Processing, Poultry Processing |
| EST. 21838 · P-21838 | Bachoco OK Foods | Albertville | Meat Processing, Poultry Processing |
| P-165H | Bachoco OK Foods | Heavener | Poultry Processing, Poultry Slaughter |
| P-165M · V165M | Bachoco OK Foods | Muldrow | Poultry Processing |
| P-165S · V165S | Bachoco OK Foods | Fort Smith | Poultry Processing, Poultry Slaughter |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.