EST. 34447 / P-34447 / V34447: Bar-S Foods
The USDA establishment number EST. 34447 or P-34447 or V34447 on a meat, poultry or egg product package stands for Bar-S Foods in Seminole, Oklahoma. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Bar-S Foods
- Other names on file (DBA)
- Sigma Processed Meats
- Numbers
- EST. 34447 (Meat)
P-34447 (Poultry)
V34447 (Voluntary) - Address
- 701 East Goodhope Road
Seminole, OK 74868
Seminole County - Inspected for
- Certification - Export; Meat Processing; Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Feb 2, 2022
Recalls that name EST. 34447
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Bar-S Foods
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 81A · P-81A · V81A | Bar-S Foods Company | Altus | Meat Processing, Poultry Processing |
| EST. 81B · P-81B · V1856 | Bar-S Foods Co. | Mt. Pleasant | Meat Processing, Poultry Processing |
| EST. 81E · P-81E · V81E | Bar-S Foods Co. | Elk City | |
| EST. 81L · P-81L | Bar-S Foods Company | Lawton | Meat Processing, Poultry Processing |
| EST. 471 · P-471 · V471 | Bar-S Foods Co. | Clinton | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.