EST. 46264 / P-46264 / V46264: Link Snacks Inc.

The USDA establishment number EST. 46264 or P-46264 or V46264 on a meat, poultry or egg product package stands for Link Snacks Inc. in Minneapolis, Minnesota. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Link Snacks Inc.
Other names on file (DBA)
Jack Link's; Jack Link's Protein Snacks; Lorrisa's Kitchen; Matador; World Kitchen
Numbers
EST. 46264 (Meat)
P-46264 (Poultry)
V46264 (Voluntary)
Address
600 Hennepin Avenue Suite 120
Minneapolis, MN 55403
Hennepin County
Inspected for
Identification - Meat; Meat Processing; Poultry Processing
Size (FSIS)
Very small (fewer than 10 employees or under $2.5 million in sales)
Grant of inspection
Jan 16, 2019

Recalls that name EST. 46264

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Link Snacks Inc.

NumberEstablishmentCityActivities
EST. 279 · P-19254Link Snacks, Inc.AlpenaMeat Processing, Poultry Processing
EST. 279A · P-19254A · V279ALink Snacks, Inc.AlpenaMeat Processing, Poultry Processing
EST. 2405 · P-2405 · V2405Link Snacks IncMankatoMeat Processing, Poultry Processing
EST. 2585 · P-2585Link Snacks, Inc.New GlarusMeat Processing, Poultry Processing
EST. 3256 · P-3256Link Snacks, Inc.PerryMeat Processing, Poultry Processing
EST. 33832 · P-33832 · V33832Link Snacks, IncLaurensMeat Processing, Poultry Processing

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.