EST. 537V / P-537V: Kraft Heinz Foods Company
The USDA establishment number EST. 537V or P-537V on a meat, poultry or egg product package stands for Kraft Heinz Foods Company in Kirksville, Missouri. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Kraft Heinz Foods Company
- Other names on file (DBA)
- Kraft Foods Group, Inc.; Kraft Heinz Company
- Numbers
- EST. 537V (Meat)
P-537V (Poultry) - Address
- 2504 North Industrial Road
Kirksville, MO 63501
Adair County - Inspected for
- Meat Processing; Poultry Processing
- Size (FSIS)
- Large (500 or more employees)
- Grant of inspection
- Nov 2, 2018
Recalls that name EST. 537V
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Kraft Heinz Foods Company
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 537D · P-537D · V537 | Kraft Heinz Foods Company | Davenport | Meat Processing, Poultry Processing |
| EST. 537H · P-537H | Kraft Heinz Foods Company | Columbia | Meat Processing, Poultry Processing |
| EST. 537L · P-537L | Kraft Heinz Foods Company | Avon | Meat Processing, Poultry Processing |
| EST. 4125 · P-4125 · V4125 | Kraft Heinz Foods Company inactive | Irvine | |
| EST. 5850A · P-5850A | Kraft Heinz Foods Company | San Diego | Meat Processing, Poultry Processing |
| EST. 9070 · P-9070 | Kraft Heinz Foods Company | Newberry | Meat Processing, Poultry Processing, Poultry Slaughter |
| EST. 15818A · P-15818A | Kraft Heinz Foods Company | Cedar Rapids | Meat Processing, Poultry Processing |
| EST. 45508 · P-45508 | Kraft Heinz Foods Company | Garland | Meat Processing, Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.