P-486: Simmons Prepared Foods, Inc.
The USDA establishment number P-486 on a meat, poultry or egg product package stands for Simmons Prepared Foods, Inc. in Siloam Springs, Arkansas. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Simmons Prepared Foods, Inc.
- Other names on file (DBA)
- Blue Ribbon Farms; Simmons Foods, Inc; Simmons Industries, Inc.; Simmons Poultry Farms, Inc.
- Numbers
- P-486 (Poultry)
- Address
- 1001 East Main Street
Siloam Springs, AR 72761
Benton County - Inspected for
- Poultry Processing
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- Mar 8, 2022
Recalls that name P-486
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Simmons Prepared Foods, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| EST. 5837 · P-5837 | Simmons Prepared Foods, Inc. | Van Buren | Meat Processing, Poultry Processing |
| EST. 20287 · P-20287 | Simmons Prepared Foods, Inc. | Van Buren | Meat Processing, Poultry Processing |
| P-727 · V727 | Simmons Prepared Foods, Inc. | South West City | Poultry Processing, Poultry Slaughter |
| P-1949 | Simmons Prepared Foods, Inc. | Gentry | Poultry Processing, Poultry Slaughter |
| P-5840 | Simmons Prepared Foods, Inc. | Fort Smith | Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.