EST. 1841 / P-19349 / V1841: Sugar Creek Packing Company

The USDA establishment number EST. 1841 or P-19349 or V1841 on a meat, poultry or egg product package stands for Sugar Creek Packing Company in Washington Court House, Ohio. This is the plant where the product was produced or packed under USDA inspection.

Establishment
Sugar Creek Packing Company
Numbers
EST. 1841 (Meat)
P-19349 (Poultry)
V1841 (Voluntary)
Address
2101 Kenskill Ave.
Washington Court House, OH 43160
Fayette County
Inspected for
Certification - Export; Meat Processing; Poultry Processing
Size (FSIS)
Small (10 to 499 employees)
Grant of inspection
Dec 2, 2021

Recalls that name EST. 1841

No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.

Other establishments of Sugar Creek Packing Company

NumberEstablishmentCityActivities
EST. 1841B · P-19349BSugar Creek Packing Co.DaytonMeat Processing, Poultry Processing
EST. 1841C · P-19349C · V1841CSugar Creek Packing Co.HamiltonMeat Processing, Poultry Processing, Voluntary Processing - Poultry
EST. 1841G · P-19349GSugar Creek Packing Co.Washington Court HouseMeat Processing, Poultry Processing
EST. 7202 · P-19756 · V7202Sugar Creek Packing co.FrontenacMeat Processing
V7502Sugar Creek Packing Co.Carthage

Where to find the number

On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.

Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.