P-6504: Peco Foods, Inc.
The USDA establishment number P-6504 on a meat, poultry or egg product package stands for Peco Foods, Inc. in Tuscaloosa, Alabama. This is the plant where the product was produced or packed under USDA inspection.
- Establishment
- Peco Foods, Inc.
- Numbers
- P-6504 (Poultry)
- Address
- 3701 Reese Phifer Avenue
Tuscaloosa, AL 35401
Tuscaloosa County - Inspected for
- Poultry Processing; Poultry Slaughter
- Size (FSIS)
- Small (10 to 499 employees)
- Grant of inspection
- May 3, 2022
Recalls that name P-6504
No recall in our archive (USDA FSIS, since Nov 4, 2025) names this establishment number.
Other establishments of Peco Foods, Inc.
| Number | Establishment | City | Activities |
|---|---|---|---|
| P-468 | Peco Foods, Inc. | Batesville | Poultry Processing, Poultry Slaughter |
| P-890 | Peco Foods, Inc. | Canton | Poultry Processing, Poultry Slaughter |
| P-6510 | Peco Foods, Inc | Bay Springs | Poultry Processing, Poultry Slaughter |
| P-6616 · V6616 | Peco Foods, Inc. | Sebastopol | Poultry Processing, Poultry Slaughter |
| P-45483 | Peco Foods, Inc. | Pocahontas | Poultry Processing, Poultry Slaughter |
| P-46379 · V46379 | Peco Foods, Inc | West Point | Poultry Processing |
Where to find the number
On meat and poultry, the establishment number is printed inside the round USDA mark of inspection, as EST. 1234 for meat or P-1234 for poultry. It can also appear near the mark or on the side of the case. The brand name on the front often belongs to another company: the number shows the plant. What the codes on food packages mean.
Source: USDA FSIS Meat, Poultry and Egg Product Inspection Directory, file of Nov 3, 2026. FSIS updates the directory weekly; if anything here differs from it, FSIS is correct.